It's Week 6 of our UFIT Battle Of The Bakers Competition and once again with help from the Protein Chef we have created a delicious recipe for you all to try! To get your hands on a UFIT Goody Bundle click here to visit our Instagram page, watch our recipe video and give it a go for yourself. This recipe is the perfect Christmas Party sharer!
What you will need
2 packets of UFIT Sour Cream & Onion Crunchers
150g pulled pork
50g of grated cheese
Guacamole Salsa Sour Cream Jalapeños
Fresh lime
Method
Spread the UFIT Crunchers evenly onto a plate Top with pulled pork Sprinkle on plenty of cheese Grill for 5 minutes until the cheese has melted Top with a tablespoon of guacamole, sour cream and salsa Add Jalapeños and fresh lime